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Easy Banana BreadEasy Banana Bread
Easy Banana Bread
Easy Banana Bread
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Recipe - ShopRite Corporate
EasyBananaBread1.jpg
Easy Banana Bread
Prep Time15 Minutes
Servings1
Cook Time60 Minutes
Calories130
Ingredients
2 eggs
1 cup unsweetened applesauce
3 really ripe bananas, mashed (this is about 1 1/4 cup)
1/2 cup Splenda® Monk Fruit Sweetener
2 tsp pure vanilla extract
2 cups all-purpose flour
2 tsp cinnamon
1/2 tsp salt
1 tsp baking powder
1 tsp baking soda
1/2 cup chopped walnuts
Directions

1. Preheat oven to 350º

 

2. In a small bowl, whisk together dry ingredients: flour, cinnamon, salt, baking powder, baking soda, and walnuts.

 

3. In a medium bowl, beat eggs, applesauce and mashed bananas with a whisk or a fork. Whisk in sweeter and vanilla. Gently add all of the dry ingredients, and using a spatula, stir just until combined, being careful not to over mix (batter will still be lumpy).

 

4. Pour batter into a bread pan sprayed generously with nonstick cooking spray. Bake for 1 hour, or until a toothpick comes out clean in the middle.

 

5. Remove from pan and let cool. Serve banana bread slices warm. Enjoy!

 

Nutritional Information
  • 3.5 g Total Fat
  • 15 mg Cholesterol
  • 160 mg Sodium
  • 29 g Total Carbohydrates
  • 3 g Protein
15 minutes
Prep Time
60 minutes
Cook Time
1
Servings
130
Calories

Shop Ingredients

Makes 1 servings
2 eggs
Bowl & Basket Fresh White Eggs, Large, 30 count, 60 oz
Bowl & Basket Fresh White Eggs, Large, 30 count, 60 oz
$11.99$0.40 each
1 cup unsweetened applesauce
Mott's Strawberry Unsweetened Applesauce
Mott's Strawberry Unsweetened Applesauce
2 for $4.00
$2.00 was $3.09
With Price Plus Club Card
3 really ripe bananas, mashed (this is about 1 1/4 cup)
Cooking Banana
Cooking Banana
$0.25 avg/ea$0.49/lb
1/2 cup Splenda® Monk Fruit Sweetener
Splenda Naturals Monk Fruit Zero Calorie Sweetener with Erythritol, 19 oz
Splenda Naturals Monk Fruit Zero Calorie Sweetener with Erythritol, 19 oz
$11.99$0.63/oz
2 tsp pure vanilla extract
McCormick Pure Vanilla Extract, 1 fl oz
McCormick Pure Vanilla Extract, 1 fl oz
On Sale!
$3.99 was $4.99$3.99/fl oz
2 cups all-purpose flour
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
Bowl & Basket Pre-Sifted Bleached Enriched All Purpose Flour, 5 lb
On Sale!
$2.39 was $2.79$0.48/lb
2 tsp cinnamon
Simply Organic Cinnamon, 2.45 oz
Simply Organic Cinnamon, 2.45 oz
On Sale! Limit 4
$3.74 was $4.99$1.53/oz
1/2 tsp salt
Maldon Sea Salt Flakes, 8.5 oz
Maldon Sea Salt Flakes, 8.5 oz
$6.49$0.76/oz
1 tsp baking powder
Rumford Baking Powder, 8.1 oz
Rumford Baking Powder, 8.1 oz
$4.99$0.62/oz
1 tsp baking soda
Arm & Hammer Fridge-N-Freezer Baking Soda, 14 oz
Arm & Hammer Fridge-N-Freezer Baking Soda, 14 oz
$1.29$0.09/oz
1/2 cup chopped walnuts
Bazzini Walnuts, 4.5 oz
Bazzini Walnuts, 4.5 oz
$2.69$0.60/oz

Nutritional Information

  • 3.5 g Total Fat
  • 15 mg Cholesterol
  • 160 mg Sodium
  • 29 g Total Carbohydrates
  • 3 g Protein

Directions

1. Preheat oven to 350º

 

2. In a small bowl, whisk together dry ingredients: flour, cinnamon, salt, baking powder, baking soda, and walnuts.

 

3. In a medium bowl, beat eggs, applesauce and mashed bananas with a whisk or a fork. Whisk in sweeter and vanilla. Gently add all of the dry ingredients, and using a spatula, stir just until combined, being careful not to over mix (batter will still be lumpy).

 

4. Pour batter into a bread pan sprayed generously with nonstick cooking spray. Bake for 1 hour, or until a toothpick comes out clean in the middle.

 

5. Remove from pan and let cool. Serve banana bread slices warm. Enjoy!